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New Lecture Video: The Science and Magic of Changing Food Behavior, by Prof. Karen Chapman-Novakofski

As part of the FSHN Graduate Student Association’s Spring 2015 Pioneer Seminar Series, on April 27, 2015, Prof. Karen Chapman-Novakofski presented the lecture “The Science and Magic of Changing Food Behavior,” which overviews her research on osteoporosis, diabetes, and calcium-rich foods, as well as online tools and other media meant to help teens and others manage their food behaviors.

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New Faculty Lectures Online

Two lectures from FSHN faculty members Hao Feng and Juan Andrade, as presented at the February 2015 “Food Systems for Food Security Symposium” symposium on the University of Illinois campus, are now available:

“Food Dehydration Reduction of Postharvest Losses” by Dr. Hao Feng. Lecture slides are here.

“Innovations to Achieve Nutrition Security in Low-income Countries” by Dr. Juan Andrade. Lecture slides are here.

 

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Food Dehydration Reduction of Postharvest Losses – Prof. Hao Feng, February 10, 2015

“Food DehydrationReduction of Postharvest Losses,” Hao Feng, Ph.D, Professor, Department of Food Science and Human Nutrition (fshn.illinois.edu), University of Illinois at Urbana-Champaign. 

Lecture slides:
http://intlprograms.aces.illinois.edu…

Event: Food Systems for Food Security Symposium
February 10, 2015, ACES Library, Information and Alumni Center, Urbana, Illinois
http://intlprograms.aces.illinois.edu…
http://intlprograms.aces.illinois.edu/content/food-systems-food-security-symposium

Sponsor: International Food Security at Illinois
College of Agriculture, Consumer and Environmental Sciences
University of Illinois at Urbana Champaign

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Innovations to Achieve Nutrition Security in Low-income Countries, Prof. Juan Andrade, Feb. 10, 2015

“Innovations to Achieve Nutrition Security in Low-income Countries,” Juan Andrade, Ph.D, Professor, Department of Food Science and Human Nutrition (fshn.illinois.edu), University of Illinois at Urbana-Champaign. 

Lecture slides: 
http://intlprograms.aces.illinois.edu…

Event: Food Systems for Food Security Symposium
February 10, 2015, ACES Library, Information and Alumni Center, Urbana, Illinois
http://intlprograms.aces.illinois.edu
http://intlprograms.aces.illinois.edu/content/food-systems-food-security-symposium

Sponsor: International Food Security at Illinois
College of Agriculture, Consumer and Environmental Sciences
University of Illinois at Urbana Champaign

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2014 FSHN Faculty Research Highlights

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Lunasin: Epigenetic Revolution in Health & Nutrition

October 22, 2014 lecture by Professor Elvira de Mejia discussing Lunasin in a video by Reliv International. Published November 11, 2014. YouTube page is here.

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ILSI NA: ICPH 2013 – Speaker: John Erdman

Session Title: The road to evidence-based dietary recommendations for flavonoids: how do we get there? 6th International Conference on Polyphenols and Health (ICPH 2013). University of Buenos Aires, Argentina, October 29, 2013. Posted by ILSIGlobal; YouTube page is here.

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John W. Erdman, Jr, PhD, ASN Fellow, Past President (ASN Interview)

Interview with Prof. John W. Erdman by ASNMarketing, posted on August 26, 2013. YouTube page is here.

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ILSI NA — Experimental Biology 2013 (Speaker: John Erdman)

From ASN’s Scientific Sessions at Experimental Biology Meeting, Boston, MA — Sunday, 21 April 2013​. SCIENTIFIC SESSION: Are Dietary Bioactive Components Ready for Review for Recommended Intakes?
Sponsored by the ILSI North America Flavonoids Committee.

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Illinois NanoBio Node – CABPN Workshop – Applications of Nanotechnology useful to Food Science

Jozef L. Kokini, Professor of Food Engineering, Department of Food Science and Human Nutrition, UIUC – “Applications of Nanotechnology useful to Food Science”. Published January 31, 2013. YouTube page is here.

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